15 Best Gujarati Thali Restaurants in Mumbai

Tulsi Thaal brings a Gujarati dining experience to Mumbai with a homely, generous style of service. The thali can include familiar favourites such as dhokla, ghughra, seasonal undhiyu, surti dal, churma ladoo and lapsi, creating a comforting spread for lunch or dinner.

It suits diners looking for vegetarian comfort food, including solo meals and all-you-can-eat thali dining. Takeaway and delivery are also available, while the simple setting and visible kitchen add to its welcoming character.

Soam is a Mumbai Gujarati restaurant offering fresh, traditional vegetarian food in a calm and welcoming setting. Its menu includes Undhiyu, panki, thepla, farsan, puri, chaat, jowar roti, and mango lassi, with healthy and organic dishes adding to the regional focus.

Smriti Dining Hall And Caterers is a Mumbai Gujarati restaurant serving unlimited Gujarati and Rajasthani thalis with a homestyle spread. Typical offerings include rotla, puri, vegetables, dal, kadhi, khichadi, farsan, chutney, salad and sweets, with fresh preparation and moderate seasoning suited to family dining.

GujjuBhai Ni Thali is a Gujarati restaurant in Mumbai serving an unlimited vegetarian thali with the feel of a festive home-style meal. The spread includes sabzis, dal, kadhi, rotis, farsan, rice and desserts, with seasonal touches such as aamras adding extra appeal when available.

Khana Khazana is a vegetarian Gujarati restaurant in Mumbai offering dine-in, takeaway and delivery. Gujarati specialities sit alongside Punjabi, South Indian, Chinese and selected international dishes, giving groups plenty of choice around a shared meal.

The compact, air-conditioned setting has a family-friendly feel, with a clean dining room and approachable service. Its location near Charni Road makes it convenient for a casual lunch, dinner or family outing.

Sagar Dining Hall is a Mumbai Gujarati restaurant known for traditional thali meals with fresh, homestyle flavours. The spread can include vegetables, dal, kadhi, rotis, puris, dhokla, farsan, chutney and sweets, with generous ghee-brushed fulkas and spongy dhoklas among the more distinctive touches.

Kansar Kathiyawadi Thali Restaurant brings Gujarati and Kathiyawadi flavours to Mumbai in a warm, traditional dining setting. The menu is centred on generous thalis, with vegetarian, vegan and Jain-friendly choices suited to different dietary preferences.

Aamras thali, dal, sabji, mini bhakri and other homestyle preparations make the restaurant especially appealing for diners seeking variety and comforting regional flavours. Dine-in, takeaway and delivery are available for lunch or dinner, with unlimited thali dining suited to hearty appetites.

Golden Star Thali brings traditional Gujarati and Rajasthani dining to Mumbai with an unlimited thali built around generous variety. The menu can include farsan, chaats, vegetables, dal, kadhi, rice, rotis, papad, pickles, salad and dessert, with dishes changed daily.

Matunga Gujarati Club Ltd gives Gujarati dining a club setting in Mumbai, with a spacious, calm atmosphere that works particularly well for unhurried lunches and group meals. Its thali brings together farsan, dhokla, puris, rotis, dal, kadhi, rice, vegetables, sweets, chaas and other accompaniments in an ample unlimited spread.

Vaishali Gujarati Thali offers simple, home-style vegetarian food in a compact, practical setting. The menu includes Gujarati staples alongside farsan and desserts, with a lighter, familiar character that suits diners looking for everyday comfort rather than elaborate presentation.

Nimantran is a Gujarati restaurant in Mumbai focused on authentic vegetarian dining, with an unlimited Gujarati thali served for both lunch and dinner. The compact air-conditioned setting is neat and clean, making it suitable for a traditional meal near Vile Parle East and the railway station.

Radhe Krishna Kathiyawadi Bhog brings a pronounced Kathiyawadi character to Gujarati dining in Mumbai, with bold spices, traditional preparations and a varied menu. Undhiyu, puranpoli, patra sabzi, sev tomato, methi garlic, masala moong, garlic rotla and jowar rotla are among the dishes that define its appeal, while churma ladoo, basundi and soft puranpoli provide a sweet finish.

Vedant Kitchen is a casual Gujarati restaurant in Mumbai with a distinctly homestyle feel. The menu works well for a quick bite, small plates or a relaxed meal with family, and dishes such as aloo puri and khawsa stand out as appealing choices.

Chulla's Veg Gujarati Thali is a vegetarian Gujarati restaurant in Mumbai centred on homestyle meals. A typical thali brings together several vegetable preparations, chapatis, dal or kadhi, rice, salad and a sweet, while puran poli and bajra roti add more traditional choices to the menu.

Status Restaurant is a long-established vegetarian restaurant in South Mumbai known for Gujarati thali alongside Punjabi and South Indian cooking. The Gujarati spread brings together sweet and savoury flavours, with shrikhand, aamras puri, mini masala pav, khichdi-kadhi and other vegetarian favourites adding variety beyond the thali.